What types of materials should be used to ensure that food products remain safe and fresh during shipping?

Materials for protecting food include the following insulating pads. Insulating coatings have reflective coatings and use recycled materials. Use dry ice, ice packs, or gel packs to ship food An excellent alternative to sparkling peanuts, this biodegradable alternative is made with cornstarch and is virtually identical to the styrofoam version. Use it to fill more space in your boxes and ensure that food stays safe.

Known as sparkling peanuts, these types of packaging materials are often used to protect fragile items during shipping. They come in standard sizes and usually include an outer cardboard box. The thicker the wall, the less dry ice or ice packs you'll need, but the more expensive the box will be. Request samples from suppliers to test different sizes and thicknesses with your product.

Wholey uses extra thick recycled polyurethane foam containers and an industry-leading package cooling system to ensure the freshness and flavor of its products. As a result, they help extend the shelf life of these products while in transit, especially in the case of frozen or cold food products. While you should pay attention to extreme temperatures, non-perishable foods are still easier to ship compared to other foods because of their longer shelf life. With these materials, foods usually stay fresh in the refrigerator for up to seven to ten days after delivery.

Mushroom containers are compostable, meaning that the material can decay again in the soil, making it an environmentally friendly alternative to styrofoam. It's crucial to do some research to find out what temperature your products should be at and how long you can keep them during shipping in order to understand what types of materials to use. Ensuring that the packaging is as close to the product as possible is also essential to keeping the products fresh. By creating an airtight seal, food is less exposed to its environment, where it will ultimately stay fresh for longer.

Whether you're shipping a basket of fresh fruit or a frozen steak, you need to make sure you choose the right materials to keep them fresh for your customers to enjoy. While UPS offers many shipping options, UPS Next Day Air and 2nd Day Air are the most ideal for shipping food. Perishable foods are defined as those that spoil, decay, or are not suitable for consumption because they have a limited shelf life after harvest or production. Standard ground shipping is ideal for consumers who want to reduce the cost of shipping non-perishable food.

After all, there are few things less appealing to a customer than receiving a melted, defrosted, or unusable product. Choosing the right combination of insulating packaging materials can help the box maintain the desired temperature for a longer period of time. Shipping food products like these is often complicated, as you risk sacrificing the quality, taste, texture and appearance of the product if it's not packaged correctly.